A Disney divulgou o menu com valores das comidas e bebidas do Epcot Food and Wine Festival. Confira abaixo:

África

Comidas:

• Berbere-style Beef Tenderloin Tips with Onions, Jalapeños, Tomato and Pap — $5.50
• Spicy Ethiopian Red Lentil Stew with Vegan Yogurt and Quinoa — $4.50

Bebidas:

• Cederberg Chenin Blanc — $6.00
• Jam Jar Sweet Shiraz — $5.00
• Groot Constantia Pinotage — $7.00
• Wine Flight — $6.50

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The Almond Orchard hosted by Blue Diamond Almond Breeze®

Comidas:

• Creamy Spinach and Artichoke Dip with Pulled Chicken, Toasted Blue Diamond Almonds and Parmesan Cheese served with Nut Thins® Crackers — $5.00
• Fire-roasted Tomato Hummus topped with Blue Diamond Lightly Salted Roasted Almonds and served with Blue Diamond Artisan Nut Thins® Multi-seeds Crackers — $5.25
• Banana Almond Soft-serve Sundae with Fresh Berries and Chocolate Almond Streusel — $4.50

Bebidas:

• Almond Breeze Strawberry Smoothie (Non-alcoholic) — $4.50
• Moët & Chandon Imperial Brut Champagne — $16.00
• Dom Pérignon Brut Champagne — $32.00
• Veuve Clicquot Ponsardin Brut Rosé Champagne — $21.00

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Austrália

Comidas:

• Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas — $5.50
• Grilled Lamb Chop with Mint Pesto and Potato Crunchies — $7.75
• Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut — $3.75

Bebidas:

• Coopers Brewery Original Pale Ale — $4.25
• Hope Estate “Wollombi Brook” Semillon, Hunter Valley — $5.00
• Franklin Tate Estates Chardonnay, Margaret River — $6.00
• Yangarra Shiraz, McLaren Vale— $6.00
• Wine Flight — $6.25

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Bélgica

Comidas:

• Beer-braised Beef served with Smoked Gouda Mashed Potatoes — $5.25
• Belgian Waffle with Warm Chocolate Ganache and Whipped Cream — $4.00
• Belgian Waffle with Berry Compote and Whipped Cream — $4.00

Bebidas:

• Leffe Blonde Belgian Pale Ale (Flight) — $4.25
• St. Bernardus Witbier (Flight) — $4.25
• St. Bernardus Abt 12 (Flight) —$5.00
• Stella Artois Hard Cider —$4.25
• Chilled Coffee featuring Godiva Chocolate Liqueur — $10.00
• Beer Flight — $9.00

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Brasil

Comidas:

• Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp and White Fish with Coconut-lime Sauce and Steamed Rice (foto acima)
• Crispy Pork Belly with Black Beans, Tomato and Onions
• Pão de Queijo: Brazilian Cheese Bread

Bebidas:

• M.I.A. Beer Company Barbossa Black Beer, Doral, FL
• Casa Valduga Brut Rosé
• Quinta do Crasto Duoro Red
• Frozen Caipirinha featuring LeBlon Cachaça

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Brewer’s Collection

Bebidas:

• Radeberger Zwickel Pilsner (Unfiltered) — $4.25
• Hacker-Pschorr Hefe Weisse Naturtrüb — $4.25
• Schöfferhofer Hefeweizen Pomegranate Beer — $4.25
• Beer Flight — $9.00

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Canada

Comidas:

• Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll — $5.00
• Le Cellier Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce  — $8.00

Bebidas:

• Moosehead Radler: Lager infused with Grapefruit, Grape and Lemon Juices, New Brunswick — $4.25
• Château Des Charmes Equuleus Red Blend, St. David’s Bench — $7.00
• Château Des Charmes Vidal Icewine, Niagara-on-the-Lake — $10.00

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The Cheese Studio hosted by Boursin® Cheese

Comidas:

• Braised Beef Stroganoff with Tiny Egg Noodles, Wild Mushroom and Boursin Garlic with Fine Herbs Cheese Sauce — $5.25
• Cheese Trio: Profiterole topped with Boursin Garlic and Fine Herbs Cheese and Orange Apricot Jam; Smoked Salmon Pinwheel with Boursin Shallot and Chive Cheese and Everything Seasoning; Strawberry Macaron with Boursin Pepper Cheese — $5.50
• Maple Bourbon Boursin Cheesecake with Maple Bourbon Cream, Caramel and Pecan Crunch (foto acima) — $4.50

Bebidas:

• Florida Orange Groves Winery Sparkling Blueberry Wine, St. Petersburg, FL — $10.00
• La Crema Pinot Gris, Monterey — $6.00
• Domaine Saint André de Figuière Rosé, Côtes de Provence — $7.00
• Alta Vista Estate Malbec, Mendoza — $5.00

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China

Comidas:

• Xi’an Pancake with Beef — $6.75
• Chicken Dumplings with Chinese Slaw (foto acima) — $4.95
• Beijing Roasted Duck Bao Bun with Hoisin Sauce — $6.75
• Black Pepper Shrimp with Garlic Noodles — $6.75

Bebidas:

• Mango Bubble Tea with Assam Black Tea and Milk (Non-alcoholic) — $6.75
• Jasmine Draft Beer — $4.00
• Happy Peach: Peach Liqueur and Dark Rum — $8.95
• Kung Fu Punch: Vodka and Triple Sec — $8.95
• Byejoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice — $10.50
• Honeydew Bai Jiu Cocktail: Chinese Bai Jiu Spirit and Honeydew Syrup — $10.50

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The Chocolate Studio

Comidas:

• Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel (foto cima) — $5.00
• Sweet Dark Chocolate Raspberry Tart with Whipped Cream (V) — $4.25

Bebidas:

• Twinings® Pumpkin Spice Chai Tea and Chocolate Shake (Non-alcoholic) (KA) — $5.00
• Banfi Rosa Regale Sparkling Red, Piedmont — $10.00
• Daou Vineyards Cabernet Sauvignon, Paso Robles — $7.00
• Croft 10 Year Tawny — $8.00
• Twinings® Pumpkin Spice Chai Tea Frozen Cocktail with Caramel Vodka — $9.25

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Coastal Eats

Comidas:

• Lump Crab Cake with Napa Cabbage Slaw and Avocado-lemongrass Cream — $5.25
• Baked Shrimp Scampi Dip with Sourdough Baguette — $5.75
• Seared Scallops with Roasted Corn, Butterbean Succotash and Chili-chipotle Butter Sauce — $6.00

Bebidas:

• A to Z Wineworks Pinot Gris, Oregon — $5.00
• ROCO Gravel Road Pinot Noir, Oregon — $6.00

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Craft Drafts

Bebidas:

• Central 28 Beer Company Waff-Ale, DeBary, FL (Flight 1)
• Bold City Brewing 1901 Roasted Red Ale, Jacksonville, FL (Flight 1)
• Florida Beer Company Passport Triple Chocolate Milk Stout, Cape Canaveral, FL (Flight 1)
• First Magnitude Brewing Co. Lemongrass Saison, Gainesville, FL (Flight 2)
• JDub’s Brewing Company Honeydew Melon Kölsch, Sarasota, FL (Flight 2)
• Shipyard Brewing Company Monkey Fist IPA, Clearwater, FL (Flight 2)
• Your choice of 2 distinctive Beer Flights

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Earth Eats

Comidas:

• The Steakhouse Blended Burger: Blended Beef and Wild Mushroom Slider with Brie Cheese Fondue,  Arugula, Truffle and Blue Cheese Potato Chip on a Brioche Bun (foto acima)
• The IMPOSSIBLE™ Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun (foto abaixo)

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The Festival Center Wine Shop

Comidas:

• Charcuterie Plate: Chefs Selection of Artisanal Meats and Accompaniments
• La Bottega di BelGioioso® Cheese Plate: Crescenza-Stracchino®, CreamyGorg® Gorgonzola Dolce, and Artigiano® Vino Rosso Cheeses
• Bloody Mary Seafood Cocktail: Shrimp, Bay Scallops, Mussels, Olive Salad and Crisp Lettuce in a Bloody Mary Vinaigrette

Bebidas:

• Fess Parker Riesling, Santa Barbara County (White Flight)
• MacMurray Estate Vineyards Pinot Gris, Russian River Valley (White Flight)
• Silverado Vineyards Sauvignon Blanc, Napa Valley (White Flight)
• Silverado Vineyards Chardonnay, Carneros
• Kurt Russell’s Gogi Wines “Goldie” Chardonnay, Santa Rita Hills
• MacMurray Estate Vineyards Pinot Noir, Russian River Valley (Pinot Noir Flight)
• Kurt Russell’s Gogi Wines “Birdie” Pinot Noir, Santa Rita Hills (Pinot Noir Fight)
• Skywalker Vineyards Sommita Pinot Noir, Marin County (Pinot Noir Flight)
• Silverado Vineyards Fantasia Sangiovese Blend, Napa Valley (Red Flight)
• Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley (Red Flight)
• Fess Parker Rodney’s Vineyard Syrah, Santa Barbara County (Red Flight)
• Frank Family Vineyards Cabernet Sauvignon, Napa Valley
• White Flight
• Pinot Noir Flight
• Red Flight

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Flavors from Fire

Comidas:

• Piggy Wings: Roasted Pork Wings with Korean BBQ Sauce and Sesame Seeds (KA) — $4.75
• Smoked Corned Beef with Warm Crispy Potatoes, Pickled Onions and Blonde Ale Beer Fondue featuring BelGioioso® Romano and American Grana Cheeses — $5.00
• Charred Chimichurri Skirt Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli (foto acima) — $6.75
• Chocolate Picante: Dark Chocolate Mousse with Cayenne Pepper, Chili Powder and Mango (foto abaixo) — $3.75

Bebidas:

• Orlando Brewery Smokin’ Blackwater Porter — $4.25
• Michael David Winery 7 Deadly Zins Zinfandel, Lodi — $5.00
• Swine Brine featuring Jim Beam Bourbon — $8.25

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França

Comidas:

• Croissant aux Escargots: Escargot Croissant with Garlic and Parsley — $5.75
• Carbonade de Boeuf, Purée de Pommes de Terre: Beer-braised Beef with Bacon, Onion and Mashed Potatoes (foto acima) — $6.25
• Crème Brûlée à la Confiture de Framboises: Crème Brûlée with House-made Raspberry Jam— $4.25

Bebidas:

• La Passion Martini Slush: Vodka, Grey Goose Le Citron, Cranberry and Passion Fruit Juice — $10.75
• Chardonnay, Le Vieux Manoir — $4.25
• Cabernet Sauvignon, Village la Tourelle, Bordeaux — $6.50
• St-Germain Sparkling Kir: Sparkling Wine and St-Germain Elderflower Liqueur — $8.50
• Kronenbourg Blanc 1664 Pale Lager — $4.25

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Alemanha

Comidas:

• Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese — $4.25
• Roast Bratwurst in a Pretzel Roll  (foto acima) — $5.50
• Apple Strudel with Vanilla Sauce  — $4.00

Bebidas:

• Radeberger Zwickel Pilsner (Unfiltered) — $4.25
• Carl Graff Graacher Himmelreich Riesling Spätlese, Mosel (Flight) — $5.00
• J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett, Mosel (Flight) — $5.00
• Selbach-Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken, Mosel (Flight) — $8.00
• Villa Wolf Pinot Noir, Pfalz — $5.00
• Riesling Flight — $6.50

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Grécia

Comidas:

• Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles and Vegan Tzatziki  — $4.75
• Taste of Greece: Chicken Souvlaki, Feta Cheese Dip with Warm Pita and Lamb Sausage with a Dill Tomato Ragu — $8.00
• Spanakopita: Greek Spinach Pie $4.50
• Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon — $4.00

Bebidas:

• Domaine Skouras Moscofilero, Peloponnese — $5.00
• Domaine Sigalas Assyrtiko, Santorini — $7.00
• Argyros Atlantis Red Blend, Santorini — $7.00
• Wine Flight $6.50

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Hawai

Comidas:

• Kalua Pork Slider with Sweet and Sour DOLE® Pineapple Chutney and Spicy Mayonnaise  — $5.00
• Grilled Tuna Tataki with Seaweed Salad, Pickled Cucumbers and Wasabi Cream — $5.25
• Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and Spicy Mayonnaise (foto acima) — $4.25
• Passion Fruit Cheesecake with Toasted Macadamia Nuts — $4.00

Bebidas:

• Maui Brewing Company Bikini Blonde Lager — $4.25
• Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL — $10.00
• Mai Tai with Sailor Jerry Spiced Rum and DOLE Pineapple Juice — $9.00

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Hops & Barley

Comidas:

• New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll (foto acima) — $8.00
• New Brunswick Slider: Slow-braised Beef Brisket “Pot Roast Style” with Horseradish Cream and Crispy Fried Onions on a Potato Roll with Pickled Vegetables on the side — $5.75
• Freshly Baked Carrot Cake and Cream Cheese Icing — $4.00

Bebidas:

• North Coast Brewing Co. Blue Star Wheat, Fort Bragg, CA (Flight) — $4.25
• 3 Daughters Brewing A Wake Coffee Blonde Ale, St. Petersburg, FL (Flight) — $4.25
• Heavy Seas AmeriCannon APA, Baltimore, MD (Flight) — $4.25
• Angry Orchard Rosé Hard Cider, Walden, NY — $4.25
• Mer Soleil Reserve Chardonnay, Santa Lucia Highlands — $6.00
• Broadside Cabernet Sauvignon, Paso Robles — $5.00
• Beer Flight — $9.00

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Índia

Comidas:

• Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips — $4.75
• Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas and Basmati Rice — $5.00
• Korma Chicken with Cucumber Tomato Salad, Almonds, Cashews and Warm Naan Bread — $5.25

Bebidas:

• Mango Lassi (Non-alcoholic)— $4.75
• Godfather Lager — $4.25
• Sula Chenin Blanc, Nashik — $5.00
• Sula Shiraz, Nashik — $5.00
• Mango Lassi with Sōmrus Indian Cream Liqueur — $9.00

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Irlanda

Comidas:

• Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy — $5.50
• Warm Irish Cheddar Cheese and Stout Dip with Irish Brown Bread — $4.75
• Warm Chocolate Pudding with Irish Cream Liqueur Custard — $4.25

Bebidas:

• Guinness Foreign Extra Stout — $4.25
• Bunratty Meade Honey Wine — $6.00
• Guinness Baileys Shake (foto abaixo) — $10.50

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Islands of the Caribbean

Comidas:

• Ropa Vieja Empanada with Tomato Aïoli — $5.25
• Jerk-spiced Chicken Lollipop with Roasted Sweet Plantain Salad and Mango Chutney Yogurt (foto acima) — $5.50
• Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce  — $3.75

Bebidas:

• Red Stripe Lager — $4.25
• Caribbean White Sangria — $5.00
• Frozen Mojito — $9.50

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Italia

Comidas:

• Fritto Misto: Crispy Shrimp, Zucchini and Sweet Potatoes with a Spicy Sauce — $8.00
• Pollo Alla Cacciatora: Braised Chicken Thigh, Mushrooms, Tomatoes and Parmesan Polenta — $7.95
• Mezzi Rigatoni: Vodka Sauce, Crispy Pancetta and Parmesan Cheese (foto acima) — $7.00
• Cannoli: Cannoli filled with Sweet Ricotta, Chocolate and Candied Fruit — $4.25

Bebidas:

• Moretti Lager — $5.50
• Moretti La Rossa Double Malt — $5.50
• Placido Pinot Grigio — $7.00
• Placido Chianti — $7.00
• Villa Sandi Prosecco — $9.00
• Montegrande Corbinello Spumante Dolce — $9.00
• Fior d’Arancio Montegrande Moscato — $9.00
• Frozen Margarita with Limoncello and Tequila — $10.00

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Japão

Comidas:

• Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables and a Sweet Teriyaki Sauce — $5.50
• Beef Nigiri topped with Shrimp Sauce and Diced Pickled Jalapeños — $5.95
• Spicy Roll: Tuna and Salmon topped with Volcano Sauce (foto acima) — $5.75

Bebidas:

• Kirin Ichiban Lager — $4.25
• Ozeki Rai Sake — $8.00
• Fuji Apple Cocktail: Sake, Peach Schnapps and Green Apple Syrup — $8.50

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Light Lab

Bebidas:

• Phosphorescent Phreeze  — $7.00
• InfraRED — $3.75
• UltraVIOLET — $3.75
• Bleu Spectrum: Blanc de Bleu Cuvée Mousseux with Boba Pearls — $9.00
• Original Sin Dry Rosé Hard Cider, New York, NY (Cider Flight) — $4.25
• 3 Daughters Brewing Blueberry Peppercorn Hard Cider, St. Petersburg, FL (Cider Flight) — $4.25
• Ciderboys Zen Berry Hard Cider, Stevens Point, WI (Cider Flight) — $4.25
• Playalinda Brewing Co. Red Cherry Tart, Titusville, FL (RGB Flight)
• GrassLands Brewing Company Green Kiwi Blonde, Tallahassee, FL (RGB Flight) — $4.25
• M.I.A. Beer Company Blue-berry Golden Ale, Doral, FL (RGB Flight) — $4.25
• Cider Flight — $9.00
• RGB Flight — $9.00

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México

Comidas:

• Short Rib Tostada: Corn Tortilla topped with Short Ribs, Black Beans, Salsa Verde and Spring Onion (foto acima) — $6.50
• Shrimp Quesadilla: Corn Tortilla with Shrimp, Oaxaca Cheese and topped with Spicy Guajillo Sauce and Sesame Seeds — $7.25
• Coconut Rice Pudding served with Mango Coulis — $4.25

Bebidas:

• Cerveza Por Favor: Dos Equis Draft Beer with a hint of Almond — $4.75
• Mariachi Loco: Margarita with Libelula Tequila Joven, Mango Purée and Chamoy — $9.00
• Ay Caramba: Smoky Margarita with Gracias A Dios Mezcal, Lime Juice and Ancho Reyes Chile Liqueur — $10.25
• La Chancla: Red Wine Sangria mixed with Fruit Juice — $8.75
• El Padrino: Blackberry Mexican Punch with Velo Blanco Tequila — $9.50

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Marrocos

Comidas:

• Kefta Pocket: Seasoned Ground Beef in a Pita Pocket  — $6.00
• Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce (foto acima) — $5.00
• Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce — $4.00

Bebidas:

• Casa Pale Lager — $4.00
• Kasbah Prestige Red Wine — $5.00
• Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur — $8.00
• Red Organic Sangria — $6.00

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Nova Zelândia

Comidas:

• Steamed Green Lip Mussels with Garlic Butter and Toasted Breadcrumbs — $4.50
• Lamb Meatball with Spicy Tomato Chutney — $5.50
• Seared Venison Sausage with Kumara Purée and Wild Mushroom Marsala Sauce (foto acima) — $6.50

Bebidas:

• Kim Crawford Sauvignon Blanc, Marlborough — $6.00
• Antmoore Wineworks MOKOblack Pinot Noir, Marlborough — $6.00
• Frozen Wine Cocktail featuring Kim Crawford Sauvignon Blanc — $7.00

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Shimmering Sips Mimosa Bar

Comidas:

• Chocolate Croissant: Flaky Croissant stuffed with Chocolate
• Almond Croissant: Flaky Croissant topped with Toasted Almonds
• Jumbo Blueberry Muffin with Streusel Topping
• Cheese Danish with Sweet Icing

Bebidas:

• Frozen Apple Pie (Non-alcoholic) (KA)
• Tropical Mimosa with Sparkling Wine and Pomegranate, Orange and Grapefruit Juices
• Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice
• Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice
• Madras Mimosa with Cranberry Sparkling Wine and Orange Juice
• Fromosa: Frozen Mimosa featuring White Claw Lime Hard Seltzer
• Joffrey’s Cold Brew Coffee

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Espanha

Comidas:

• Charcuterie in a Cone with imported Spanish Meats, Cheeses and Olives with an Herb Vinaigrette — $6.50
• Spanish-style Paella with Chorizo and Roasted Chicken — $5.25
• Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika  (foto acima) — $6.00

Bebidas:

• Lagar de Bouza Albariño, Rías Baixas — $5.00
• Casa Castillo Monastrell, Jumilla — $5.00
• Espelt Garnacha Old Vines, Catalonia — $5.00
• Wine Flight also available — $5.50

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Tailândia

Comidas:

• Marinated Chicken with Peanut Sauce and Stir-fried Vegetables  — $5.00
• Seared Shrimp and Scallop Cake with Cold Noodle Salad — $5.25
• Red Hot Spicy Thai Curry Beef with Steamed Rice — $5.50

Bebidas:

• Singha Lager — $4.25
• Maison Willm Gewürztraminer, Alsace — $6.00

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Wine & Dine Studio

Comidas:

• Seared Scallops, Truffled Celery Root Purée, Brussels Sprouts and Wild Mushrooms featuring Melissa’s Produce — $6.00
• Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese and Pumpkin Seeds (pictured above) — $4.50
• Trio of Artisan Cheese featuring La Bottega di BelGioioso® Cheeses  — $5.25
  • La Bottega di BelGioioso Crescenza-Stracchino®
  • La Bottega di BelGioioso CreamyGorg® Gorgonzola Dolce
  • La Bottega di BelGioioso Artigiano® Vino Rosso
• Artist Palette of Wine and Cheese — $11.25
  • Trio of Artisan Cheese paired with Rainstorm Silver Linings Pinot Noir Rosé, Reata Chardonnay and Spellbound Petite Sirah

Bebidas:

• Reata Chardonnay, Sonoma Coast — $6.00
• Rainstorm Silver Linings Pinot Noir Rosé, Oregon — $5.00
• Spellbound Petite Sirah, California — $6.00